Pasta e fagioli
This traditional Italian dish is full of familiar flavours and textures—the perfect comfort meal for colder days. This recipe is from our friends over at Bold Bean, and it is lovely with their limited edition borlotti beans. There are so many variants and ways to make this meal your own. But, one thing is a non-negotiable—don't skimp on the drizzle. And, for the perfect pairing, we recommend our Italian Extra Rare EVOO. Here's the method: Serves 4 Heat the oil in a pan over a medium hea...